Melt-in-the-mouth Coffee Cookies

I have saved loads of recipes from this member, Jennifer Tan, in the Fun with philip airfryer facebook group. She's a genius baker. 

Well. I finally got down to doing something easier. Lol. The others either I have problems with the ingredients or the bake ware.  

Coffee cookies. Airfried. Go try. It's YUM. At least for me. Heh. 


Only 5 ingredients. I love simplicity. 


Ingredients : 
125g salted butter ( room temp ) 
60g icing sugar 
150g potato starch 
100g cake flour 
1 tbs coffee emulco 
Almond ( for topping ) 

Instructions : 
In a mixing bowl mix butter , icing sugar n coffee emulco till well combine with a spatula. 
Add in potato starch and cake flour mix to form a soft dough. ( half way i use hand with glove )
Roll to about 1 cm thickness .
Use a cookie cutter to cut it out .
Add d almond on top. 
Transfer to the baking pan lined with baking paper. 
AF 160deg for 18mins .
After the cookies were baked, transfer to a cooling rack for cooling. 
Cooled completely before store in an air tight container .
Happy Baking πŸ˜‹ 😍 πŸ˜„
Recipe share by : 🌻 Jennifer Tan 🌻



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